Canned Mushroom

Name: Canned Mushroom
Brand: REVANT FOODS PRIVATE LIMITED
Price: 1980 INR
Availability: InStock

Price 1980 INR/ Carton

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MOQ : 30 Cartons

Canned Mushroom Specification

Ingredients
Fresh Mushrooms, Water, Salt

Concentration
Not Concentrated

Type
Canned Mushroom

Processing
Preserved

Preservation Process
Water-Based Preservation

Part
Whole

Flavor
Natural Mushroom Taste

Shelf Life
24 Months

Canned Mushroom Trade Information

Minimum Order Quantity
30 Cartons

Supply Ability
1000 Cartons Per Month

Delivery Time
1 Week

About Canned Mushroom

With ultra-modern professing facility and experienced team members, our well-known business entity is successfully involved in presenting Canned Mushroom. Loaded with protein, vitamin, iron, fiber, mineral and other nutrients, it is used in varied eateries and households for making a variety of delicious cuisines. Processed from chosen mushrooms and developed methods, it is absolutely free from adulterants, and artificial flavour. Besides, clients can easily get Canned Mushroom in different packaging options at the best market prices.

Technical details

Quality Available	A Grade
Brand	Majesty
Speciality	No Artificial Flavour
Carton Contain	48 Pcs/Carton
Packaging Size	800 Gm
Packaging Type	Canned
Organic	Yes
Protein	3.1 g per 100 g

Convenient and Versatile Ingredient

Ready to use straight from the can, these whole mushrooms make meal preparation quick and effortless. Their mild, natural flavor and firm texture are ideal for a wide range of dishes, from fresh salads to hot pizzas and creamy pastas. Simply drain and add them to your recipes for instant results.

Reliable Quality and Long Shelf Life

Preserved in water and salt, these mushrooms retain their integrity and taste for up to 24 months when stored properly. The cans sturdy packaging ensures safe storage and transportation, making it suitable for both retail and foodservice use across India.

FAQs of Canned Mushroom:

Q: How should I store canned mushrooms after opening?

A: Once opened, transfer the mushrooms and liquid to a clean, airtight container and store them in the refrigerator. Use within 2-3 days for best quality.

Q: What is the recommended usage for these canned mushrooms?

A: These mushrooms are ready to cook and can be added directly to salads, pizzas, pastas, stir-fries, or any dish that requires mushrooms. Simply drain and rinse if desired before use.

Q: When is the best time to use canned mushrooms in recipes?

A: Canned mushrooms are versatile and can be used at any stagejust before serving in salads, or during cooking for hot dishes like pizzas and pastas.

Q: Where are these canned mushrooms distributed and manufactured?

A: These mushrooms are distributed, exported, manufactured, and supplied throughout India, making them widely accessible for both domestic and commercial use.

Q: What is the preservation process used for these canned mushrooms?

A: A water-based preservation process is used, where fresh whole mushrooms are canned in water and salt, helping maintain their color and natural mushroom taste.

Q: What are the benefits of choosing canned mushrooms over fresh ones?

A: Canned mushrooms offer convenience, a longer shelf life of up to 24 months, and consistent quality, making them ideal for easy meal preparation with minimal waste.

Q: Are there any allergens in these canned mushrooms?

A: The product contains mushrooms as the main allergen. Please check the ingredient list and consult your healthcare provider if you have mushroom allergies.

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